Lois 2019, Grüner Veltliner Kamptal DAC – 0,75L

9,90

Bright yellow with green hues, spicy scent of dried herbs and yarrow, apple fruit increases with air; juicy and salty, piquant acidity with delicate melt, soybean sprouts, dried apple wedges with candied ginger, discreet aromas, compact body, complex with character.

SKU: 1025-Lois-GV-750 Category:

Description

Origin
Kamptal – estate bottled

Cellar
Harvest: selective harvest by hand in 20 kg crates in September
Maceration time: 20% short (max. 2 hours), mainly whole cluster pressing
Fermentation: spontaneous, 95% in stainless steel tanks & 5% in used oak barrels, 2-4 weeks by 20° – 22°C
Aging: in stainless steel tanks on fine lees for 4 months
Botteling: March 2020

Tasting note
Bright yellow with green hues, spicy scent of dried herbs and yarrow, apple fruit increases with air; juicy and salty, piquant acidity with delicate melt, soybean sprouts, dried apple wedges with candied ginger, discreet aromas, compact body, complex with character.

Food recommendation
Rice and pasta dishes with white meat or fried fish

 

Additional information

Alcohol

12,5%

Bio

Biowein, AT-BIO-402

Color

Weiss

Origin

Kamptal

Content

0.75

Year

2019

Quality level

Kamptal DAC

Grape variety

Grüner Veltliner

Residual sugar

trocken

Drinking suggestion

8-10°

Ready to drink

2020-2025

Closure

Drehverschluss


Factsheet

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