Ried Spiegel Grüner Veltliner 2016, Kamptal DAC

0.75l / 29,00
1.5l / 62,50
3l / 130,00

94 FALSTAFF RIEDEN CUP, 94 FALSTAFF, 92 WINE ENTHUSIAST, 3 STERNE VINARIA GV PREMIUM VERKOSTUNG

Bright golden yellow, delicate aromas of ripe apples. Lively and at the same time mature acidity, almost sparkling spiciness on the palate combined with the incomparable charm, as only the Veltliner from the Spiegel has. The typical flavors of this Cru are often present in this vintage again, but combined with the freshness of the vintage, which gives this full wine more structure and backbone.

Clear
SKU: 1639-spiegel-gv-16 Category:

Description

Origin
Kamptal

Site
Langenlois Spiegel

Cellar
Harvest: selective harvest by hand in 20 kg crates, beginning and middle of October
Maceration time: 12 – 24 hours, partially fermented on the mash (10% – 4 weeks)
Fermentation: Spontaneous fermentation in 1.250 & 2.500lt used barrels, 4 weeks by 24°
Aging: in used acacia & oak barrels on full lees for 6 months, on fine lees for 4 months
Bottling: September 2017

Tasting note
Bright golden yellow, delicate aromas of ripe apples. Lively and at the same time mature acidity, almost sparkling spiciness on the palate combined with the incomparable charm, as only the Veltliner from the Spiegel has. The typical flavors of this Cru are often present in this vintage again, but combined with the freshness of the vintage, which gives this full wine more structure and backbone.

Food recommendation
roast pork, braised meat

Additional information

Alcohol

13%

Bio

Biowein, AT-BIO-402

Color

Weiss

Content

0.75, 1.5, 3

Year

2016

Quality level

Kamptal DAC

Grape variety

Grüner Veltliner

Residual sugar

trocken

Drinking suggestion

12-14°

Closure

Naturkork


Factsheet